GHIDINI WOODEN PASTRY WHEEL FLUTED 3mm

Ghidini Fluted Pastry Wheel with Wooden Handle

The Ghidini fluted pastry wheel cuts a neat, crinkle edge through pastry, pasta and biscuit dough. The wooden handle gives a comfortable, steady grip as you roll it along a ruler or freehand.

Use it for ravioli, lattice pie tops, crostoli, decorative biscuits and pastry strips. Ghidini is an Italian maker of kitchen tools.

Key Features

• Fluted wheel for a decorative crinkle edge
• Wooden handle
• Cuts pastry, fresh pasta and biscuit dough
• Ghidini, Italy

Suitable For

• Bakeries and patisseries
• Cafes and restaurants
• Catering and function kitchens
• Hotels and clubs
• Italian restaurants and pasta kitchens

Specifications

Frequently Asked Questions

What can I cut with it?

Ravioli, pasta sheets, pie lattice, crostoli and biscuit dough.

How do I get straight lines?

Run the wheel along a ruler or straight edge.

How do I clean it?

Hand wash and dry it straight away. Do not soak the wooden handle or put it in the dishwasher.

Will it seal ravioli?

It cuts and lightly crimps the edge. Press the filling area firmly first for a good seal.

Do you have plain pastry wheels?

Ask our team about plain and double pastry wheels.

Need a Hand?

Not sure which size or option suits your venue? Our team can help you choose and put a quote together.

Hotel Agencies Email: [email protected]
Phone: 03 9411 8888