DAILY BAKE LOAF PAN SILICONE NON STICK CHARCOAL 240x100mm

Daily Bake Silicone Charcoal Loaf Pan 240 x 100 mm

The Daily Bake Silicone Loaf Pan is a flexible, non-stick mould for banana bread, loaf cakes, pound cakes and meatloaf. It measures 240 x 100 mm.

Silicone flexes so bakes pop out cleanly with little or no greasing, and it washes up quickly. It is light, stores easily and suits cafes, small bakeries and catering kitchens doing regular small batches.

Key Features

• Flexible silicone for easy release
• Non-stick surface that needs little or no greasing
• Ideal for banana bread, loaf cakes, pound cakes and meatloaf
• Light and easy to store
• Quick to wash up

Suitable For

• Cafes and coffee shops
• Small bakeries and patisseries
• Catering kitchens
• Cooking schools

Specifications

Frequently Asked Questions

Do I need a tray underneath?

Yes. Sit silicone pans on a flat baking tray before filling so they are stable and easy to move in and out of the oven.

Do I need to grease it?

Usually not. A light spray can help with very sugary or low-fat batters. Let bakes cool for a few minutes, then flex the mould to release them.

How do I clean it?

Wash in warm soapy water with a soft sponge. Avoid abrasive scourers and never cut inside the mould with a knife.

Can it go on a stovetop or under a grill?

No. Keep silicone away from hotplates, open flames and grill elements. Use it in the oven only, within the maker's temperature limits.

Will bakes brown the same as in a metal pan?

Silicone browns a little more gently than metal. If you want a darker crust, add a few minutes or bake on a preheated tray.

Need a Hand?

Not sure which size or style suits your kitchen? Our team can help you choose and put a quote together.

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