LUUS Induction High Powered Wok – One Hole – EHW-1C

Unmatched Power and Control for Serious Commercial Wok Cooking

Built for Extreme Heat and Peak Performance in High-Demand Kitchens

The LUUS EHW-1C Induction High Powered Wok delivers an exceptional 20kW of concentrated heat output through a single induction wok zone—making it the most powerful induction wok in the LUUS range. Designed for professional chefs who demand performance equivalent to or greater than traditional gas, this unit offers explosive heat, precise control, and a safe, flame-free cooking experience.

Featuring a chimney-style design, cast-iron wok cradle, and large cooking cavity, this unit is perfect for fast-paced commercial kitchens preparing stir-fry dishes with speed, consistency, and wok hei flavour.

Why Choose the LUUS EHW-1C High Powered Wok?

Intense 20kW Heat Output

• Supercharged induction technology rivals or exceeds traditional wok burners.

• Achieves and maintains ultra-high temperatures for searing and rapid stir-frying.

Superior Energy Efficiency

• Induction transfers up to 90% of energy directly to the wok.

• Reduced kitchen heat load lowers air conditioning and ventilation demands.

Safe, Modern Commercial Cooking

• No gas flames, pilot lights, or combustion = reduced fire risk.

• Smooth ceramic surface and chimney design keep operation clean and controlled.

Built for Heavy Duty Use

• One-piece cast-iron wok cradle for round-bottom woks.

• Chimney vent helps control steam and heat rise.

• Durable stainless steel construction with high rear splashback and full cabinet base.

Product Highlights

• One Hole 20kW Induction Wok Burner – highest power output in the LUUS range

• Chimney Ventilation Design to guide heat and steam away from operators

• Touch-Controlled Power Settings with instant heat response

• Cast-Iron Cradle Ring suited for traditional round-bottom woks

• 700mm Wide Cavity provides more space and ergonomics than standard models

• Heavy-duty stainless steel splashback, flue, and enclosed cabinet base

Specifications

Frequently Asked Questions (FAQs)

1. Is 20kW enough to replace my current gas wok burner?

Yes. The EHW-1C matches or outperforms traditional gas burners, offering explosive power with better efficiency and control.

2. What wok type is required?

The unit is designed for round-bottom woks, supported by a heavy-duty cast-iron cradle.

3. Can I use it in a compact kitchen?

Despite its high power, the 700mm wide footprint allows it to fit comfortably in most commercial kitchen lineups.

4. How do I adjust the power output?

A digital touch interface allows precise adjustment of power levels and cooking settings.

5. Is professional installation required?

Yes. Due to its high wattage and 3-phase requirement, it must be hardwired by a licensed electrician.

Ideal For:

• High-output Asian and Chinese commercial kitchens

• Stir-fry operations demanding maximum heat and speed

• Venues upgrading from gas to flame-free induction without sacrificing performance

• Restaurants focused on safety, energy efficiency, and power

Experience the next generation of wok cooking with the LUUS EHW-1C High Powered Induction Wok – engineered for chefs who need speed, precision, and intense heat.