A 175 mm stainless steel ice tong with small claw ends for picking up ice cubes one at a time. Using tongs keeps hands off the ice, which is better for hygiene at the bar.
The claw tips grip cubes, fruit garnishes and sugar cubes securely, making it a handy tool for cocktail bars, drink stations and buffets.
| Specification | Description |
|---|---|
| Item Code | TONG024 |
| Supplier Code | 86051 |
| Brand | Commercial range (supplied by Ken Hands) |
| Length | 175 mm |
| Finish | Stainless steel |
| Ends | Claw |
Why use ice tongs?
Hands carry bacteria, so food safety guidelines recommend tongs or scoops for ice instead of fingers or glasses.
Can they be used for garnishes?
Yes. They work well for lemon wedges, fruit slices, olives and sugar cubes.
How do I clean them?
Wash after each shift by hand or in the dishwasher, and store them clean and dry.
Will the finish wear?
Stainless steel is durable and keeps its finish with normal washing.
Do you sell ice scoops too?
Yes. Scoops are faster for filling glasses, while tongs suit single cubes and garnishes.
Not sure which size or style suits your venue? Our team can help you choose and put a quote together.
Hotel Agencies Email: [email protected]
Phone: 03 9411 8888
| Available in: | CTN , EA , EA , EA , EA |
| Brand: |